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冬至包饺子日记七年级(6篇)
今天是冬至，我们学校组织了一次冬至包饺子的活动。我非常高兴能够参加这个活动，因为我喜欢包饺子。
早上七点，我们在学校食堂集合，然后一起前往学校旁边的饺子馆。饺子馆里已经摆满了各种各样的饺子，有猪肉韭菜饺子、虾仁饺子、牛肉胡萝卜饺子等等。我们一边品尝着美味的食物，一边开始包饺子。
我主要负责包韭菜虾仁饺子，我拿起包饺子的工具，开始认真地包着饺子。我先将韭菜洗净，切成碎末，然后加入虾仁和盐，搅拌均匀。然后，我拿起一个饺子包，将馅包进去，最后用饺子馅机器把饺子包成圆形。经过一番努力，我成功地包出了几个美味的饺子。
其他同学也不甘示弱，他们分成了小组，负责包不同的饺子。有的包猪肉韭菜饺子，有的包虾仁饺子，还有的包牛肉胡萝卜饺子。他们一边包饺子，一边谈论着自己喜欢的饺子口味。
在饺子馆里，我们品尝了各种各样的饺子，味道非常好。我们也非常享受包饺子的过程，感觉自己在创造一种新美食。
今天是一个特别的日子，我们一起度过，留下了美好的回忆。我希望以后还能参加这样的活动，体验传统文化的乐趣。
今天是冬至，我和家人一起包饺子。我 helping my parents in the kitchen, they taught me how to make饺子.
we started by gather all the ingredients we would need: flour, water, salt, and sugar. my parents showed me how to mix the ingredients together in a bowl, then how to shape the dough into a ball and roll it out into thin sheets. we used these sheets to make the饺子面儿， then how to cook the饺子.
as we were cooking the饺子， we also needed to find some spaces to set up the table. we put up a few tables and chairs, and set out the food and drinks we would be having for the evening.
when the饺子 were cooked, we put them on a line to dry, then we cut them into small pieces and put them into the oven to bake for a few minutes until they were golden brown.
finally, ...
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